Vermicelli Pasta

Leading of macaroni die inserts and vermicelli brass insert from Noida.

Macaroni Die Inserts

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₹ 550 / Piece Get Latest Price

Product Brochure
Surface TreatmentMACARONI
GradeSS 304
MaterialBrass
ShapeROUND
FinishMACARONI AND RICARDO
Material GradeSS 304
Country of OriginMade in India

Minimum order quantity: 10 Piece

Manvi Venture Macaroni Brass insert

Macaroni Die insert is the interchangeable part of a Macaroni extruder die that shapes the dough into specific pasta forms. These inserts are typically made from brass, bronze, Teflon-coated metal, or plastic, and they determine the final shape of the pasta—like Ricardo,Macaroni, Fusilli, etc.

Here are some key points about pasta die inserts:

• Modular dies: Some machines use a die holder with removable inserts, allowing for quick shape changes without changing the whole die assembly.

• Customization: Inserts can be custom-designed for specialty Macaroni shapes.

• Material choice:

• Bronze inserts give Macaroni a rougher surface that holds sauce well.

• Teflon-coated inserts produce smoother pasta, often used in commercial settings for appearance.

Vermicelli Brass Insert

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₹ 400 / Piece Get Latest Price

Product Brochure
Nominal DiameterM2
Shelf Life12 Months
Type of Pasta and SoupsVermicelli Pasta
GradeSS 304
ShapeROUND
Country of OriginMade in India
MaterialStainless Steel

Minimum order quantity: 10 Piece

Manvi Venture Vermicelli Brass insert 

Vermicelli Brass insert is the interchangeable part of a Vermicelli extruder die that shapes the dough into specific pasta forms. These inserts are typically made from brass, bronze, Teflon-coated metal, or plastic, and they determine the final shape of the pasta—like Vermicelli , Fusilli, etc.

Here are some key points about pasta die inserts:

• Modular dies: Some machines use a die holder with removable inserts, allowing for quick shape changes without changing the whole die assembly.

• Customization: Inserts can be custom-designed for specialty Vermicelli shapes.

• Material choice:

• Bronze inserts give Vermicelli a rougher surface that holds sauce well.

• Teflon-coated inserts produce smoother pasta, often used in commercial settings for appearance.
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Gaurav Gupta (CEO)
Manvi Venture
Second Floor, C-338, Sector-10
Noida - 201301, Gautam Buddha Nagar, Uttar Pradesh, India

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